Tacos El Compa Taqueria
Tacos El Compa Taqueria is a busy eatery offering standard Mexican fare in simple, compact quarters. The menu contains classics like fish tacos, enchiladas, and more. It also features a good selection of specialty items like a tamale stuffed with crab meat.
Customers rave about this place’s delicious Mexican fare. You can get well-cooked corn tortillas, omelets, and horchata in addition to tacos and other Mexican staples. The prices are also reasonable, and the staff is friendly. Tacos El Compa Taqueria has 4.6-star reviews from customers. This is the place to go if you’re looking for a quick and easy meal.
Another great place to eat tacos is Tacos El Compa Taqueria in Cambrian Park. Located at 1321 Blossom Hill Road, Tacos El Compa Taqueria is a popular option.
El Camaron
El Camaron Mexican Restaurant in San Jose is a great place to grab a quick lunch or a sit-down dinner. Its name is derived from the Spanish word for shrimp, and its menu features seafood, Mexican fare, and traditional dishes. If you’re hungry, try the Rockefeller oysters, prepared to perfection.
This restaurant specializes in home-cooked Mexican food but also offers American and international cuisine. It’s a family-run business that aims to bring the Mexican food they grew up with to the general public. Some of their menu items include Carne Asada Fries and Super Nachos.
The menu includes traditional taqueria favorites and new creations. Various regional dishes are available, including roasted goat from Jalisco, pork marinated in citrus from Yucatan, and mole de Puebla, which contains six chile peppers and nuts. Other dishes are traditional taqueria classics made with care. Guests can also order from the salsa bar, which features a wide variety of sauces and salsas.
El Coyote
El Coyote Mexican Restaurant is a classic Mexican restaurant in San Jose, California. The atmosphere is relaxed, and you can wear your favorite jeans. There is ample parking, and meals cost under $15. The menu features both classic and innovative Mexican cuisine. There is a takeaway counter, but you can only order table service.
This Mexican restaurant has been around since the 1940s. It originally started as a tiny cafe at La Brea and 1st Street. Then, the owners moved to their present location. Now, the restaurant has original mid-century signs and multi-colored bottle glass windows. The restaurant is also famous for its tamales, Menudo, and homemade tortillas.
The restaurant is family owned and operated. The Moreno family started their business by opening a bakery in Orange, California. The couple later added Mexican food to the menu. After a few years, the company outgrew its first location and moved to an old Quaker church building that had stood since 1887. The Moreno family aimed to create a romantic old-world Mexican atmosphere.
In addition to the Mexican menu, El Coyote offers a full buffet and a variety of other delicious Mexican dishes. The restaurant offers counter service and is only open Monday through Sunday. It is also available for takeout. You can also choose to eat on a rooftop outdoor table.
Dia de Pesca
Quirky food truck spot with a fish-centric menu. A unique dining experience, this food-truck spot features indoor and outdoor seating. The menu features a variety of dishes from different regions of Mexico. There are also several options for vegetarians. You can order from the daily menu or the specialized fish-centric menu.
Dia de Pesca is a recent addition to San Jose’s restaurant scene. This former taco stand has been a restaurant for the past six weeks and serves fresh seafood. There are fish tacos, ceviche, shrimp cocktails, and soups. Fried snapper tacos are famous, but the selection includes crab, octopus, and grilled chicken. It also offers a seafood cocktail and outdoor seating.
Dia de Pesca serves fresh seafood and Mexican fusion fare. Its atmosphere transports diners to a small Mexican village. Its unique menu includes Crab Ceviche, Scallop Tempura Tacos, Chimichurri Tacos, and Salmon Tacos.
Dia de Pesca Mexican restaurants in San José feature a variety of flavors from different regions. You can try a traditional Mexican dish like a mole or order something more exotic, like cochinita Yucateca, slow-roasted pork wrapped in banana leaves. If you’re on a budget, consider dining at a restaurant that specializes in local dishes.
Angelou’s Mexican Grill
In downtown San Jose, Angelou’s Mexican Grill offers traditional Mexican entrees and Taqueria fare. The restaurant offers complimentary parking in the nearby Street and validated parking across the Street. Upon arrival, patrons can look over the menu and choose from a large selection of tacos. You can also order from the menu online and track your order.
Angelou’s Mexican Grill is open for lunch and dinner daily. This is a full-service restaurant whose menu changes regularly. The staff is friendly and knowledgeable. The food is fresh and authentic. The prices are reasonable. Angelou’s has a casual, relaxing atmosphere. While it is not the newest restaurant in town, it is an excellent choice for casual dining.
Tu Mero Mole
Counter-service Mexican restaurant Tu Mero Mole offers made-to-order fare in a simple, bright setting. This San Jose favorite also offers a good selection of beer and wine. Its simple, colorful decor and friendly staff make it an excellent option for a casual date night.
Tu Mero Mole has been in business for 13 years. The restaurant specializes in regional Mexican food. It is run by the same people behind Andale, a Los Gatos Mexican restaurant. It has an extensive menu of traditional Mexican food and a nice salsa bar.
The food at Tu Mero Mole is made from a variety of ingredients. Its mole contains six different types of dried chiles. It also contains walnuts, pecans, raisins, and sesame seeds. It is served with homemade tortillas. The service at Tu Mero Mole is excellent, and you can take your meal to go if you prefer.
This family-owned restaurant specializes in authentic Mexican food. They have chicken plates and enchiladas, but their specialty is tacos. They serve everything from Carnitas Jalisco to Carne Asada tacos. They also do Michelada, an iced mojito made of fresh fruit.